Rice & Specification
Hateem Foods offer all kind of Pakistani basmati and non-basmati rice
1121 Basmati White Rice
SPECIFICATION:
- Classification: EXTRA LONG GRAIN BASMATI
- Average Grain Length: 8.2
- MM Broken Grains: 2%
- MAX Moisture content: 13%
- MAX Chalky Grains: 3% – 5%
- Aroma: PRESENT
- Polishing Grade: DOUBLE/SILKY
- Damaged & Yellow: 1.5%
- Contrasting Varieties: 7%
- Foreign Matter: 0.2%
- Paddy Grain: 0.0%
- Under-milled: 2%
1121 Basmati Par-Boiled Rice
SPECIFICATION:
- Classification: EXTRA LONG GRAIN BASMATI
- Average Grain Length: 8.2 MM
- Broken Grains: 1.0%
- Moisture Content: 13%
- MAX Chalkiness: NILL
- Aroma: PRESENT
- Polishing Grade: DOUBLE
- Damaged & Yellow: 0.5%
- Contrasting Varieties: 2.0%
- Foreign Matter: 0.2%
- Paddy Grain: 0.0%
- Under-milled: 0.1%
Super Basmati Steam Rice
SPECIFICATION:
- Classification: BASMATI RICE
- Average Grain Length: 7.2 MM
- Broken Grains: 2.0%
- Moisture Content: 13%
- MAX Chalky Grains: 3% – 5%
- Aroma: PRESENT
- Polishing Grade: DOUBLE/SILKY
- Damaged & Yellow: 1%
- Contrasting Varieties: 2.0%
- Foreign Matter: 0.5%
- Paddy Grain: 0.0%
- Under-milled: 0.1%
1121 Basmati Steam Rice
SPECIFICATION:
- Classification: EXTRA LONG GRAIN BASMATI
- Average Grain Length: 8.2 MM
- Broken Grains: 2.0%
- Moisture Content: 13%
- MAX Chalky Grains: 3% – 5%
- Aroma: PRESENT
- Polishing Grade: DOUBLE/SILKY
- Damaged & Yellow: 1%
- Contrasting Varieties: 2.0%
- Foreign Matter: 0.5%
- Paddy Grain: 0.0%
- Under-milled: 0.1%
Super Basmati White Rice
SPECIFICATION:
- Classification: BASMATI RICE
- Average Grain Length: 7.2 MM
- Broken Grains: 2
- Max Moisture Content: 13%
- MAX Aroma: PRESENT
- Polishing Grade: DOUBLE/SILKY
- Damaged & Yellow: 1.5%
- Chalky Grains: 2% – 3%
- Contrasting Varieties: 6%
- Foreign Matter: 0.2%
- Paddy Grain: 0%
- Under-milled: 2%
Super Basmati Par-Boiled
SPECIFICATION:
- Classification: BASMATI RICE
- Average Grain Length: 7.2 MM
- Broken Grains: 1.0%
- Moisture Content: 13.0%
- MAX Chalkiness: NILL
- Aroma: PRESESNT
- Polishing Grade: DOUBLE/SILKY
- Damaged & Yellow: 0.0%
- Contrasting Varieties: 2.0%
- Foreign Matter: 0.5%
- Paddy Grain: 0.0%
- Under-milled: 0.1%
Pk-386 White Rice
SPECIFICATION:
- Classification : Non-Basmati
- Average Grain Length: 6.8 MM
- Broken Grains: 5%
- MAX Moisture Content: 14%
- MAX Aroma: Absent
- Polishing Grade: DOUBLE/SILKY
- Damaged & Yellow: 0.5%
- Chalky Grains: 2%
- Contrasting Varieties: 5% – 7%
- Foreign Matter: 0.1 %
- Paddy Grain: 0.2%
- Under-milled: 2%
PK-386 Par-Boiled Long Grain Rice
SPECIFICATION:
- Classification: Non-Basmati
- Average Grain Length: 6.8 MM
- Broken Grains: 5%
- MAX Moisture Content: 14%
- MAX Chalkiness: NIL
- Aroma: Absent
- Polishing Grade: DOUBLE/SILKY
- Damaged & Yellow: 0.1%
- Contrasting Varieties: 5%
- Foreign Matter: 0.1 %
- Paddy Grain: 0%
- Under-milled: 1%
IRRI-9 Parboiled Long Grain Rice
SPECIFICATION:
- Classification: Long Grain Rice
- Average Grain Length: 6.8 MM
- Broken Grains: 2%
- Moisture Content: 15% MAX
- Chalkiness: NIL
- Aroma: Absent
- Polishing Grade: DOUBLE
- Damaged & Yellow: 0.1%
- Contrasting Varieties: 5%
- Foreign Matter: 0.1 %
- Under-milled: 1%
IRRI-9 White Rice
SPECIFICATION:
- Classification: Long Grain Rice
- Average Grain Length: 6.8 MM
- Broken Grains: 5%
- Moisture Content: 15% MAX
- Aroma: Absent
- Polishing Grade: DOUBLE
- Damaged & Yellow: 0.5%
- Chalky Grains: 3% – 5%
- Contrasting Varieties: 5% – 7%
- Foreign Matter: 0.1%
- Paddy Grain: 0.2%
- Under-milled: 2%
IRRI-6 Par-Boiled Rice
SPECIFICATION:
- Classification: Long Grain Rice
- Average Grain Length: 6 MM
- Broken Grains: 5%
- Moisture Content: 15% MAX
- Chalkiness: NIL
- Aroma: ABSENT
- Polishing Grade: DOUBLE
- Damaged & Yellow: 1.5%
- Contrasting Varieties: 1%
- Foreign Matter: 0.5%
- Under-milled: 1%
IRRI-6 Rice
SPECIFICATION:
- Classification: Long Grain Rice
- Average Grain Length: 6 MM
- Broken Grains: 5% – 15% – 25%
- Moisture content: 15% MAX
- Aroma: Absent
- Polishing Grade: DOUBLE
- Damaged & Yellow: 1.5%
- Chalky Grains: 2% – 4%
- Contrasting Varieties: 1%
- Foreign Matter: 0.5%
- Paddy Grain/100 grains: 1%
- Under-milled/Red stripped: 1%